PASSION ON THE STOVE TOP

It's so beautifully arranged on the plate - you know someone's fingers have been all over it......Julia Childs

Monday, January 26, 2015

Manila Clams & Basil Soup

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If you love clams, you will love this soup. It is quite delicious and so easy to make. Make sure you get fresh clams from the Asian ...
Wednesday, January 8, 2014

Homemade Doughnuts / Beignets

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Here is a very simple way to make homemade doughnuts. It's a basic recipe from  Pillsbury's website and it takes less than...
Tuesday, January 7, 2014

Avocado Omelette

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I love eggs anytime of the day, breakfast, lunch or dinner. I usually boil 2 eggs in the morning and take them with me to the office ...
Monday, January 6, 2014

Mango and Chicken Salad

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Here is another healthy salad to start your New Years' Resolution of "Eat Right-Be Healthy". Ingredients for 1 serving 1 w...

Watermelon, Avocado and Green Bean Salad

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It's the start of the new year and we all look for ways to shed those extra pounds we gained after eating all the yummy high calori...
Saturday, January 4, 2014

Turkey Sausage and Egg Piroshki

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I'm always looking for creative ways to make something special for breakfast. I usually start with checking my pantry or fridge if ...
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About MJ

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mjstyles
Fairview, California, United States
I'm not a professional Chef, I just love to cook! I cook for fun and to entertain. I became passionate about cooking at the early age of 10. I used to watch my grandmother cook several types of dishes in the morning to sell at her small hot deli store. I often visited one restaurant on the same street block serving nicer entrees and I would sit in the kitchen mesmerized by how fast they will cut the ingredients and cook the delicious food. Those joyful moments gave me the feeling of being passionate about food - the way it was made, presented and of course, the taste of it. It was pure joy! My first hands on was stir frying garlic and onions to be added to previously simmered chicken adobo dish. The moment I started stirring the garlic, an old lady passed by the kitchen and said "the way that garlic smell, I can tell that you will be a great cook"! I can honestly say that the old woman's words did not just inspired me but made me realize I have a gift! I have used this gift to entertain family and friends. This passion I have for cooking made me appreciate anything that is edible - even insects! Joy is what God gives – He gave me this gift to share with you!
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